recipefoodnot

Ingredients and equipment: 🔸 1 pkg (apprx 24 oz) turkey tenderloins (usually 2 per pkg) serving 4 to 6🔸 About 6 TBSPs olive or avocado or canola oil —one or combined— or melted butter.🔸 1 TBSP poultry seasoning + 1 TBSP Herbs d’Provence.🔸 1 tsp garlic powder (or less if […]